A new Orleans tradition since 1889. New. Garden district kitchen. Inspired by the Caribbean influence in new Orleans cuisine, roasted garlic adobo combines the bold flavor of fire-roasted bell peppers, savory onions and roasted garlic along with brown rice and black beans. No colors from artificial sources. No msg added (Except those naturally occurring glutamates). No rules! Be creative! Enjoy! Since the early 1800's, New Orleans Garden District has been a historical melting pot filled with ornate homes and lush gardens. Garden District Kitchen is a nod to this neighborhood, near where Emile Zatarain founded the company in a small storefront over a century ago.