A Blend Of Canola & Vegetable Oils

VISIT US! FOODCLUBBRAND.COM QUALITY GUARANTEED - CARING FOR YOUR FAMILY IS EASY WITH FOOD CLUB. 100% SATISFACTION OR DOUBLE YOUR MONEY BACK. 7 CATANIA SPAGNA WARNING: OVERHEATING ANY OIL CAN CAUSE FIRE AND INJURY. DO NOT LEAVE UNATTENDED WHILE HEATING. IF OIL SMOKES, REDUCE HEAT. IF FIRE OCCURS, TURN OFF HEAT AND COVER UNTIL COOL. DO NOT PUT WATER ON HOT OR FLAMING OIL. SPATTERS CAN BURN. DO NOT POUR HOT OIL INTO ANY PLASTIC CONTAINER. CONTAINER CAN MELT, CAUSING INJURY. COPYRIGHT TOPCO CATA1217 BEST BY : GREEN BEANS ALMONDINE - INGREDIENTS: 1 LB FRESH GREEN BEANS, TRIMMED, 3 TBSP VEGETABLE OIL BLEND, DIVIDED FC, 1/4 CUP SLICED ALMONDS FC, 1/2 TSP SALT, DIVIDED FC, 2 CLOVES GARLIC, MINCED. PREPARATION INSTRUCTIONS: HEAT A LARGE PAN OF WATER TO BOILING, ADD BEANS AND BOIL 2 MINUTES. DRAIN BEANS, RINSE WITH COLD WATER; DRAIN THOROUGHLY. PLACE 1 TBSP OIL IN A LARGE SKILLET OVER MEDIUM HEAT. ADD ALMONDS AND 1/8 TSP SALT, SAUTE 1 TO 2 MINUTES, UNTIL GOLDEN, STIRRING FREQUENTLY. REMOVE ALMONDS TO A SMALL DISH. ADD REMAINING OIL AND BEANS TO SKILLET, SAUTE UNTIL TENDER CRISP, ABOUT 4 TO 5 MINUTES. ADD GARLIC AND COOK 1 MINUTE LONGER. SPRINKLE WITH REMAINING SALT AND ALMONDS. MAKES 4 SERVINGS, FC = FOOD CLUB BRAND LOT# 1110644