Guy Fieri’s Flavortown Ultimate Steak Butter Rub is an herbaceous, buttery seasoning blend that turns an everyday steak into a steakhouse-level bite. Garlic, herbs, and rich butter flavor melt into the surface as it cooks, building a savory flavor that brings that restaurant-style finish right off your own grill or pan. Steak Butter Rub is what you reach for when you want a ribeye with serious crust, need to season a New York strip the right way before it hits the grill, or you're chasing that steakhouse-style bark you just can't seem to nail at home. Coat a thick-cut porterhouse generously and let it rest for 30 minutes before it hits a screaming hot cast iron for a sear that locks in all that buttery, garlicky flavor. Use it on filet mignon for a simple prep that lets the beef shine while the rub adds complexity. It also works beautifully on grilled corn on the cob, roasted potatoes, baked salmon, and grilled asparagus, anywhere you want garlic, butter, and herb flavor without making a compound butter from scratch. Packaged in an easy-to-use shaker bottle, Ultimate Steak Butter Rub is a shelf-stable pantry essential for any home cook who takes their grill seriously.